Anthony Adverse

The Drink


To 2 measures of Barbadoes (sic) Rum mix 1 of lime juice, a dash of bitters, and a small quantity of brown sugar to taste and a strong dash of brandy.
Ice. Shake well and serve immediately.

– From So Red the Nose

The Anthony Adverse is an interesting and enjoyable combination of flavors. The key is the brown sugar, which keeps the drink from being unbearably tart. After some experimenting, I found a scant tablespoon is the literal sweet spot for me. Continue reading


The Lively Lady

The Drink



Take a Small Pitcher with Well-Rounded Interior
Put in It Nine Cubes of Ice
Add Four Cocktail Glasses of Gin
Add Two Cocktail Glasses of Noilly Prat Vermouth
Stir Briskly Sixty Revolutions with a Long-Handled Spoon– (The Only Method Which Doesn’t Bruise the Gin)
Pour into Cocktail Glasses
Add Twist of Lemon Peel so Lemon Oil Is Sprayed into the Liquid
Repeat until Pitcher is Empty

-From So Red the Nose

After a month of searching, I have come to the conclusion that the original Noilly Prat, as one would drink in 1931, cannot be bought in the United States of America. Any liquor stores who stock it are keeping that little secret to themselves. Continue reading